Ingredients
corn tortilla 56.3% , milk 21.9% , cooked rice 10.9% , water 5.5% , rice 2.7% , long grain parboiled rice 1.4% , ferric orthophosphate 0.7% , n° 0.7%
Nutrition · per 100 g
| Energy | 59.6 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 5.9 mg |
| Carbs | 8.3 g |
| Sugars | 0.98 g |
| Fiber | 0.74 g |
| Protein | 2.7 g |
| Salt | 0 g |
| Sodium | 0.16 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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