Ingredients
skipjack tuna 55.0% , water 22.5% , soya oil 11.3% , modified tapioca starch 5.6% , vegetable broth 2.8% , smoke flavouring 1.4% , salt 0.5% , yeast extract 0.5% , maltodextrin 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 128.6 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Carbs | 1.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 0.96 g |
| Sodium | 385.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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