Ingredients
tomato 60.0% , tomato juice 20.0% , contains 2% and less of 10.0% , E509 5.0% , E330 5.0%
Nutrition · per 100 g
| Energy | 16.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.4 g |
| Sugars | 2 g |
| Fiber | 0.66 g |
| Protein | 0.69 g |
| Salt | 0 g |
| Sodium | 0.08 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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