Ingredients
flour 55.0% , water 22.5% , vegetable oil 11.3% , skimmed milk 5.6% , sugar 2.8% , Raising agent 1.4% , E500ii 0.7% , E450i 0.4% , E541 0.2% , AL 0.2%
Nutrition · per 100 g
| Energy | 523 kcal |
| Fat | 18.5 g |
| Saturated fat | 4.6 g |
| Monounsaturated fat | 4.6 g |
| Polyunsaturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 12.3 g |
| Fiber | 0 g |
| Protein | 9.2 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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