Ingredients
potato 57.1% , vegetable oil 21.4% , E450i 10.7% , dextrose 5.4% , natural flavoring Vegetable oil may contain corn oil 2.7% , palm oil 1.3% , soya oil 1.3%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 8.3 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.6 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.12 g |
| Sodium | 48 mg |
| Potassium | 341 mg |
| Calcium | 0 mg |
| Iron | 0.43 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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