Ingredients
macaroni 58.2% , corn starch 20.9% , fortified wheat flour 10.5% , salt 0.0% , ricotta 0.0% , cheddar 0.0% , E452i 0.0% , whey 0.0% , natural flavouring 0.0% , yeast extract 0.0% , maltodextrin 0.0% , E160c 0.0% , refined soya oil 0.0% , E631 0.0% , E627 0.0% , butter 0.0% , buttermilk 0.0% , E471 0.0% , turmeric 0.0% , E339ii 0.0% , dried 10.3%
Nutrition · per 100 g
| Energy | 1200 kcal |
| Fat | 11.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 238 g |
| Sugars | 11.9 g |
| Fiber | 11.7 g |
| Protein | 35.7 g |
| Salt | 0.02 g |
| Sodium | 7.5 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.