Ingredients
wheat flour 56.3% , palm oil 21.9% , water 10.9% , wheat starch 5.5% , contains 2% and less of 0.8% , vinegar 0.8% , E415 0.8% , E330 3.1%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 25.9 g |
| Saturated fat | 13 g |
| Monounsaturated fat | 7.4 g |
| Polyunsaturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 1.6 g |
| Sodium | 630 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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