Ingredients

mandarin orange sections 75.0% , tangerine juice 25.0%

Nutrition · per 100 g

Energy	64.3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.4 g
Sugars	5.7 g
Fiber	0.7 g
Protein	0.71 g
Salt	0.03 g
Sodium	10.7 mg
Calcium	14 mg
Iron	0.51 mg
Vitamin A	214.2 µg
Vitamin C	21.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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