Ingredients
wholemeal oat 57.1% , sugar 21.4% , rice flour 10.7% , HONEY SALT 5.4% , GROUND ALMONDS CALCIUM CARBONATE 2.7% , E306 1.3% , ADDED TO PRESERVE FRESHNESS 1.3%
Nutrition · per 100 g
| Energy | 1300 kcal |
| Fat | 11.1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 267 g |
| Sugars | 111 g |
| Fiber | 22.3 g |
| Protein | 33.3 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Potassium | 0.67 mg |
| Calcium | 0.44 mg |
| Iron | 0.05 mg |
| Zinc | 0.04 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0.07 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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