Ingredients
rice 56.3% , yellow corn 21.9% , vegetable oil 10.9% , RANCH SEASONING 5.5% , tapioca 2.7% , whey 1.4% , sea salt 0.7% , cheddar 0.7%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 2.7 g |
| Sodium | 1070 mg |
| Potassium | 33.3 mg |
| Calcium | 33.3 mg |
| Iron | 4.4 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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