Ingredients
water 52.8% , cream 23.6% , parmigiano reggiano 11.8% , modified corn starch 5.9% , canola oil 3.0% , modified egg yolk enzyme 1.5% , romano cheese 0.7% , salt 0.4% , butter 0.2% , natural cheese flavouring 0.1% , sugar 0.0% , E415 0.0% , garlic puree 0.0% , black pepper 0.0% , garlic 0.0% , onion 0.0% , corn syrup solids 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 10.9 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 4.7 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 1.2 g |
| Sodium | 460.2 mg |
| Calcium | 94 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.