Ingredients
tomato 62.5% , tomato juice 18.8% , E509 9.4% , E330 9.4%
Nutrition · per 100 g
| Energy | 19.2 kcal |
| Fat | 0 g |
| Carbs | 3.9 g |
| Sugars | 2.3 g |
| Fiber | 0.77 g |
| Protein | 0.77 g |
| Salt | 0.01 g |
| Sodium | 3.9 mg |
| Potassium | 69.2 mg |
| Calcium | 23.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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