Ingredients
water 53.1% , cream 23.4% , modified corn starch 11.7% , basil 5.9% , soya oil 2.9% , garlic 1.5% , egg yolk 0.7% , spinach 0.4% , parmigiano reggiano 0.2% , salt 0.1% , enzyme 0.0% , romano cheese 0.0% , salt 0.0% , butter 0.0% , sugar 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 15.6 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 51.6 mg |
| Carbs | 10.4 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 2.6 g |
| Salt | 0 g |
| Sodium | 0.68 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.