Burger rub & seasoning
Ingredients
sea salt 53.8% , garlic 23.1% , spice 11.5% , onion 5.8% , sugar 2.9% , corn starch 1.4% , hydrolysed soy protein 0.7% , dill seed 0.4% , soy sauce 0.2% , onion 0.1% , NATURAL BEEF FLAVORS 0.0% , yeast extract 0.0% , contains 2% and less of 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 40 g |
| Sodium | 16000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.