Peaches & Cream
Restaurant Item · 35 g
Ingredients
oat flakes 52.3% , sugar 23.9% , fruit 11.9% , corn syrup solids 6.0% , partially hydrogenated soybean oil 3.0% , salt 1.5% , E170i 0.7% , artificial flavouring 0.4% , sodium caseinate 0.2% , E340ii 0.1% , skimmed milk 0.0% , E412 0.0% , E330 0.0% , E471 0.0% , ferric orthophosphate 0.0% , retinyl palmitate 0.0% , E375 0.0% , E101 0.0% , E171 0.0% , thiamin mononitrate 0.0% , pyridoxine hydrochloride 0.0% , folic acid 0.0%
Nutrition · per 100 g
| Energy | 1130 kcal |
| Fat | 16.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 4.1 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 220 g |
| Sugars | 89.8 g |
| Fiber | 16.3 g |
| Protein | 24.5 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Calcium | 0.82 mg |
| Iron | 0.03 mg |
| Magnesium | 0.2 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.