Ingredients

wheat flour 75.0% , barley malt flour 25.0%

Nutrition · per 100 g

Energy	367 kcal
Fat	0 g
Carbs	76.7 g
Sugars	11.1 g
Fiber	11 g
Protein	10 g
Iron	0.01 mg
Folate (B9)	443 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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