Ingredients
cucumber 53.3% , high fructose corn syrup 23.3% , water 11.7% , vinegar 5.8% , spice 2.9% , salt 1.5% , mustard 0.7% , E270 0.4% , E509 0.2% , E415 0.1% , E202 0.0% , natural flavouring 0.0% , E433 0.0% , ALUM 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 711 kcal |
| Fat | 0 g |
| Carbs | 178 g |
| Sugars | 133 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.