Ingredients
CAYENNE PEPPER SAUCE 52.6% , distilled vinegar 23.7% , canola oil 11.8% , water 5.9% , salt 3.0% , lemon juice 1.5% , egg yolk 0.7% , modified corn starch 0.4% , E150a 0.2% , sugar 0.0% , spice 0.0% , anchovy 0.0% , natural flavouring 0.0% , tamarind 0.0% , ONION POWDER XANTHAN GUM 0.0% , garlic 0.0% , garlic 0.0% , black pepper 0.0% , butter natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 1180 kcal |
| Fat | 111 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 220 mg |
| Carbs | 44.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.03 g |
| Sodium | 12.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.