Ingredients
tomato pulp 53.6% , cherry tomato 23.2% , extra virgin olive oil 11.6% , balsamic vinegar of modena 5.8% , tomato concentrate 2.9% , sea salt 1.5% , sugar 0.7% , basil 0.4% , garlic 0.2% , parsley 0.1% , black pepper 0.0% , dried oregano 0.0% , rosemary 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 59.2 kcal |
| Fat | 2.9 g |
| Saturated fat | 0.32 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7 g |
| Sugars | 3.8 g |
| Fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0.17 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.