Ingredients
wheat flour 51.7% , water 24.1% , soya oil 12.1% , palm oil 6.0% , sugar 0.8% , salt 0.8% , yeast 0.8% , garlic 0.8% , E500ii 0.8% , E541 0.8% , E920 0.6% , Toppings 0.3% , sauce 0.2% , water 0.1% , coating 0.0% , ISOLATED SOY PROTEIN PRODUCT 0.0% , E339 0.0% , natural flavouring 0.0% , LIGHTLY BREADED WITH WHEAT FLOUR 0.0% , modified corn starch 0.0% , dextrose 0.0% , E150 0.0% , PEPPER SAUCE 0.0% , E160c 0.0% , egg white 0.0% , low moisture part skim mozzarella 0.0% , sauce 0.0% , pineapple 0.0% , spring onion 0.0%
Nutrition · per 100 g
| Energy | 185 kcal |
| Fat | 8 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 13.1 mg |
| Carbs | 20.8 g |
| Sugars | 1.6 g |
| Fiber | 0.51 g |
| Protein | 7.5 g |
| Salt | 0 g |
| Sodium | 0.4 mg |
| Calcium | 0.08 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.