Ingredients
mushroom 54.2% , wheat flour 22.9% , water 11.5% , vegetable oil 5.7% , potato dextrin 2.9% , potato starch 1.4% , egg white 0.7% , salt 0.4% , yeast 0.2% , sugar 0.1% , Raising agent 0.0% , black pepper extract 0.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 5.5 g |
| Saturated fat | 0.78 g |
| Monounsaturated fat | 0.78 g |
| Polyunsaturated fat | 2.3 g |
| Trans fat | 0.78 g |
| Cholesterol | 0 mg |
| Carbs | 16.4 g |
| Sugars | 0.78 g |
| Fiber | 1.6 g |
| Protein | 3.9 g |
| Salt | 0 g |
| Sodium | 0.27 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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