Ingredients
sausage 54.5% , water 22.7% , salt 11.4% , corn syrup 5.7% , contains 2% and less of 2.8% , pork 1.4% , dextrose 0.7% , natural flavouring 0.4% , E250 0.2% , garlic 0.1% , broth 0.1%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 27.8 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 153 mg |
| Carbs | 2.8 g |
| Sugars | 2.8 g |
| Fiber | 0 g |
| Protein | 19.4 g |
| Salt | 0 g |
| Sodium | 1.8 mg |
| Calcium | 0.17 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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