Ingredients
wheat flour 51.6% , vegetable oil 24.2% , soya bean 12.1% , dextrose 6.0% , water 3.0% , sugar 1.5% , high fructose corn syrup 0.8% , corn 0.4% , wheat starch 0.2% , contains 2% and less of 0.1% , egg 0.0% , skimmed milk 0.0% , soya flour 0.0% , corn syrup 0.0% , Raising agent 0.0% , Preservative 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , mono- and DIGLYCERIDS 0.0% , whey 0.0% , soya lecithin 0.0% , spice 0.0% , tapioca 0.0% , wheat starch 0.0% , Colour 0.0% , CLLULOSE GUM 0.0% , E412 0.0% , E416 0.0% , E160b 0.0% , turmeric 0.0% , coconut 0.0%
Nutrition · per 100 g
| Energy | 505 kcal |
| Fat | 23.5 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 28.2 mg |
| Carbs | 69.2 g |
| Sugars | 36 g |
| Fiber | 1.4 g |
| Protein | 4.2 g |
| Salt | 0 g |
| Sodium | 0.55 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.