Ingredients
brown sugar 52.5% , water 23.8% , soy sauce 11.9% , tomato concentrate 5.9% , canola oil 3.0% , red chili pepper 1.5% , garlic puree 0.7% , red wine vinegar 0.4% , contains 2% and less of 0.2% , distilled vinegar 0.1% , onion 0.0% , paprika powder 0.0% , modified corn starch 0.0% , garlic 0.0% , soya oil 0.0% , ginger 0.0% , autolyzed yeast extract 0.0% , E415 0.0% , E330 0.0% , E338 0.0%
Nutrition · per 100 g
| Energy | 880 kcal |
| Fat | 15.4 g |
| Saturated fat | 15.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 185 g |
| Sugars | 154 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 5.6 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.04 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.