Ingredients
sugar 55.0% , vegetable oil 22.5% , egg 11.3% , flour 5.6% , water 2.8% , chocolate chunk 1.4% , sugar 0.7% , cocoa paste 0.4% , cocoa butter 0.2% , anhydrous dextrose 0.2%
Nutrition · per 100 g
| Energy | 830 kcal |
| Fat | 46.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 142 mg |
| Carbs | 92.6 g |
| Sugars | 53.4 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 0 g |
| Sodium | 0.64 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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