Ingredients
wheat flour 56.1% , sugar 10.7% , non-hydrogenated palm oil 10.7% , invert sugar syrup 10.7% , E500ii 5.9% , salt 0.4% , artificial flavouring 0.4% , soya lecithin 0.4% , E503ii 0.4% , E341i 4.5%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Monounsaturated fat | 5.4 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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