Ingredients
fortified wheat flour 61.6% , water 19.2% , sugar 1.9% , yeast 1.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.9% , salt 0.6% , E282 0.6% , monoglycerides 0.6% , E472e 0.6% , E516 0.6% , soya lecithin 0.6% , enzyme 0.6% , E300 0.6% , E330 0.6% , vinegar 0.6% , wheat gluten 0.6% , E917 0.6% , E341i 6.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.