Ingredients
whole wheat flour 55.0% , water 22.5% , wheat gluten 11.3% , honey 5.6% , cane sugar syrup 2.8% , contains 2% and less of the following 1.4% , wheat bran 0.7% , yeast 0.4% , white distilled vinegar 0.2% , CULTURED UNBLEACHED WHEAT FLOUR 0.2%
Nutrition · per 100 g
| Energy | 592 kcal |
| Fat | 8.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 103 g |
| Sugars | 16.2 g |
| Fiber | 16.3 g |
| Protein | 27 g |
| Salt | 0 g |
| Sodium | 0.97 mg |
| Calcium | 0.11 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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