Ingredients
milk 76.6% , sugar 5.8% , rice 5.8% , whole egg 5.8% , rice starch 3.0% , salt 0.1% , natural flavouring 2.9%
Nutrition · per 100 g
| Energy | 92 kcal |
| Fat | 2.7 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 14.6 g |
| Sugars | 11.5 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.29 g |
| Sodium | 115 mg |
| Calcium | 115 mg |
| Iron | 0 mg |
| Vitamin A | 23.1 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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