Ingredients
mandarin 55.6% , greek yogurt 22.2% , Margarine 11.1% , cream 5.6% , icing sugar 2.8% , modified corn starch 1.4% , gum blend 0.7% , orange emulsion 0.3% , E330 0.3%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 1.7 g |
| Cholesterol | 17 mg |
| Carbs | 23.3 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.08 g |
| Sodium | 33 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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