Ingredients
flour 51.6% , E375 24.2% , reduced iron 12.1% , thiamin mononitrate 6.0% , E101 3.0% , folic acid 1.5% , water 0.8% , palm oil 0.4% , sugar 0.2% , baking powder 0.1% , E450i 0.0% , E500ii 0.0% , dextrose 0.0% , salt 0.0% , buttermilk 0.0% , whey 0.0% , corn starch 0.0% , E415 0.0% , natural flavouring 0.0% , yellow corn flour 0.0% , maltodextrin 0.0% , modified corn starch 0.0% , E471 0.0% , sodium caseinate 0.0% , soya lecithin 0.0% , E481 0.0% , E202 0.0% , E516 0.0% , E330 0.0% , E160ai 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 12.3 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.9 g |
| Sugars | 7 g |
| Added sugars | 7 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 2 g |
| Sodium | 789 mg |
| Calcium | 0 mg |
| Iron | 2.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.