Sugar free parfait
Ingredients
Sugar free strawberry parfait 50.7% , E428 24.6% , hydrogenated palm kernel oil 12.3% , E420 6.2% , E968 3.1% , E330 1.5% , natural and artificial flavouring 0.8% , E202 0.4% , salt 0.0% , modified cellulose 0.0% , E951 0.0% , E435 0.0% , E475 0.0% , glycerol-lacto esters of fatty acids 0.0% , sodium citrate 0.0% , E950 0.0% , E415 0.0% , E481 0.0% , E401 0.0% , hydroxylated soy lecithin 0.0% , E339ii 0.0% , E129 0.0% , sugar free orange parfait 0.0% , E428 0.0% , hydrogenated palm kernel oil 0.0% , E420 0.0% , E968 0.0% , E330 0.0% , E202 0.0% , salt 0.0% , modified cellulose 0.0% , E951 0.0% , E435 0.0% , natural and artificial flavouring 0.0% , E475 0.0% , glycerol-lacto esters of fatty acids 0.0% , sodium citrate 0.0% , E950 0.0% , E415 0.0% , E481 0.0% , E401 0.0% , hydroxylated soy lecithin 0.0% , E339ii 0.0% , E110 0.0% , E129 0.0% , sugar free cherry parfait 0.0% , E428 0.0% , hydrogenated palm kernel oil 0.0% , E420 0.0% , E968 0.0% , E330 0.0% , natural and artificial flavouring 0.0% , E129 0.0% , E202 0.0% , salt 0.0% , modified cellulose 0.0% , E951 0.0% , E435 0.0% , sodium citrate 0.0% , natural and artificial flavouring 0.0% , E475 0.0% , glycerol-lacto esters of fatty acids 0.0% , E950 0.0% , E415 0.0% , E481 0.0% , E401 0.0% , hydroxylated soy lecithin 0.0% , E339ii 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 25 kcal |
| Fat | 1.5 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 1 g |
| Sugars | 0 g |
| Polyols | 1 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.