Peri peri aioli
Ingredients
canola oil 52.8% , water 23.6% , distilled vinegar 11.8% , garlic 5.9% , EVAPORATED CANE SUGAR 3.0% , egg yolk 1.5% , corn starch 0.7% , salt 0.4% , Preservative 0.2% , habanero chili 0.1% , E270 0.0% , concentrated lemon juice 0.0% , E392 0.0% , spice 0.0% , citrus fruit 0.0% , red bell pepper 0.0% , E415 0.0% , essential oil of mustard 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 33.3 g |
| Cholesterol | 33 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 933 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.