Ingredients
CRABMEAT 57.1% , water 21.4% , salt 10.7% , E339ii 5.4% , E330 2.7% , E385 1.3% , E223 1.3%
Nutrition · per 100 g
| Energy | 66.1 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 95 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 0.25 g |
| Sodium | 99.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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