Ingredients
beef 56.3% , pork 21.9% , water 10.9% , breadcrumbs 5.5% , textured vegetable protein product 2.7% , soy protein 1.4% , zinc oxide 0.7% , E375 0.7%
Nutrition · per 100 g
| Energy | 361 kcal |
| Fat | 29.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 69.4 mg |
| Carbs | 8.3 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 16.6 g |
| Salt | 0 g |
| Sodium | 0.83 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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