Ingredients
dough 51.7% , flour 24.1% , canola oil 12.1% , liquid whole egg 6.0% , corn starch 3.0% , dextrose 1.5% , soya lecithin 0.8% , salt 0.4% , filling 0.2% , LIGHT WHIPPING CREAM 0.1% , canola oil 0.0% , onion 0.0% , carrot 0.0% , water chestnut 0.0% , water 0.0% , tomato 0.0% , garlic 0.0% , tomato concentrate 0.0% , rice starch 0.0% , modified corn starch 0.0% , honey 0.0% , natural flavouring 0.0% , spice 0.0% , Colour 0.0% , coating 0.0% , ginger 0.0% , butter 0.0% , salt 0.0% , concentrated lemon juice 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 25 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 8.3 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 24 mg |
| Iron | 1.7 mg |
| Vitamin A | 35.7 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.