Ingredients
water 52.4% , celery 23.8% , modified corn starch 11.9% , wheat flour 6.0% , soya oil 3.0% , CONTAINS LESS THAN 2% OF 1.5% , sea salt 0.5% , E508 0.5% , soy protein 0.3% , E631 0.1% , E627 0.1% , yeast extract 0.0% , natural flavouring 0.0% , salt 0.0% , maltodextrin 0.0% , onion 0.0% , E339ii 0.0% , corn syrup solids 0.0% , soya lecithin 0.0% , E330 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 49 kcal |
| Fat | 2 g |
| Saturated fat | 0.41 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.3 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 0.81 g |
| Salt | 0.94 g |
| Sodium | 374 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
| Vitamin A | 48.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.