Ingredients
CURED WITH 91.5% , sugar 1.5% , salt 1.2% , contains 2% and less of 1.2% , E339 1.2% , flavouring 1.2% , E262ii 1.2% , E250 1.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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