Ingredients
pork 60.0% , water 20.0% , salt 10.0% , sugar 0.9% , CULTURED CELERY JUICE POWDER 9.1%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 4.6 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 61.7 mg |
| Carbs | 3.1 g |
| Sugars | 3.1 g |
| Fiber | 0 g |
| Protein | 34 g |
| Salt | 0 g |
| Sodium | 1.8 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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