Ingredients
CURED WITH 54.5% , honey 22.7% , contains 2% and less of 11.4% , salt 1.3% , brown sugar 1.3% , dextrose 1.3% , E508 1.3% , E339 1.3% , E262ii 1.3% , E316 1.3% , E250 2.3%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 5 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 16.7 g |
| Salt | 2.6 g |
| Sodium | 1030 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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