Ingredients
flour 53.1% , yellow corn flour 23.4% , dextrose 11.7% , sugar 5.9% , partially hydrogenated vegetable fat 2.9% , cottonseed oil with emulsifier 1.5% , relecithinated soy flour 0.7% , Raising agent 0.4% , contains 2% and less of the following 0.2% , salt 0.1% , soya flour 0.0% , skimmed milk 0.0% , artificial flavouring 0.0% , E466 0.0% , E330 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 5 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 15 g |
| Fiber | 1.7 g |
| Protein | 6.7 g |
| Salt | 2.5 g |
| Sodium | 1015 mg |
| Potassium | 83 mg |
| Calcium | 333 mg |
| Iron | 3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.