Ingredients
Idaho potatoes 52.6% , coconut oil 23.7% , salt 2.1% , maltodextrin 2.1% , cream 2.1% , contains 2% and less of 2.1% , salt 2.1% , natural flavouring 2.1% , sugar 1.9% , E471 1.9% , canola oil 1.9% , skimmed milk 1.9% , sodium casinate 1.9% , Colour 1.0% , freshness preserved with 0.5% , E450i 0.2% , E330 0.1% , E320 0.1% , E321 0.1%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 9.3 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 3.7 g |
| Fiber | 3.7 g |
| Protein | 7.4 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Potassium | 556 mg |
| Calcium | 74 mg |
| Iron | 1.3 mg |
| Vitamin C | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.