Mashed potatoes, roasted garlic
Basic American Foods
Ingredients
Idaho potatoes 52.5% , coconut oil 23.8% , salt 2.6% , maltodextrin 2.6% , natural flavouring 2.5% , contains 2%or less of 2.5% , onion 2.5% , sugar 1.9% , E471 1.9% , canola oil 1.9% , chives 1.9% , E270 1.8% , sodium caseinate 0.9% , yeast extract 0.4% , Colour 0.2% , freshness preserved with 0.1% , E450i 0.1% , E330 0.0% , E320 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 7.4 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 3.7 g |
| Fiber | 7.4 g |
| Protein | 7.4 g |
| Salt | 5.3 g |
| Sodium | 2111 mg |
| Potassium | 556 mg |
| Calcium | 74 mg |
| Iron | 1.3 mg |
| Vitamin C | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.