Roasted garlic mashed potatoes
Ingredients
Idaho potatoes 51.4% , coconut oil 24.3% , salt 2.2% , maltodextrin 2.2% , cream 2.2% , natural flavouring 2.2% , contains 2% and less of 2.2% , onion 2.2% , sugar 1.8% , canola oil 1.8% , wono and diglycerides 1.8% , chives 1.8% , E270 1.8% , sodium caseinate 1.0% , sunflower oil 0.5% , yeast extract 0.3% , Colour 0.1% , freshness preserved with sodium bisulfite 0.1% , E450i 0.0% , E330 0.0% , E320 0.0% , E321 0.0% , variation for creamier pota a time 0.0% , until desin 2 cups water with at a time 0.0% , until de gluten-free m produced and guaranteed by 0.0% , WALNUT CREEK 0.0% , ca 94597 u.s.a 0.0% , hungry jack is a trademark of hometown food company 0.0% , sed under license 0.0% , #6 0.0% , tm 0.0% , ©basic american foods 0.0% , aho and grown in idaho seal are certification arks of idaho potato commission 0.0% , questions 0.0% , comments 0.0% , 247-9477 y-thursday 8am-6pm 0.0% , friday 8am-5pm 0.0%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 7.1 g |
| Saturated fat | 5.4 g |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 4.5 g |
| Sodium | 1785.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.