Ingredients
blue corn 58.3% , sunflower 20.8% , safflower 10.4% , CANOLA 5.2% , oil 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 1760 kcal |
| Fat | 101 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 189 g |
| Sugars | 0 g |
| Fiber | 12.7 g |
| Protein | 25.2 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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