Ingredients
tomato purée 53.3% , corn syrup 23.3% , high fructose corn syrup 11.7% , distilled vinegar 5.8% , water 2.9% , cucumber 1.5% , Modified starch 0.7% , CONTAINS LESS THAN 2 SALT 0.4% , maltodextrin 0.2% , soya oil 0.1% , natural flavouring 0.0% , mustard 0.0% , egg yolk 0.0% , Colour 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 578 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 144 g |
| Sugars | 77.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.