Ingredients
tomato purée 54.5% , diced tomatoes in tomato juice 22.7% , mushroom 11.4% , sugar 3.5% , vegetable oil 3.5% , salt 0.5% , garlic 0.5% , onion 0.5% , spice 0.5% , citric acid dehydrated parsley 0.5% , flavouring 2.0%
Nutrition · per 100 g
| Energy | 55 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.2 g |
| Sugars | 7 g |
| Fiber | 2.3 g |
| Protein | 1.6 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 297 mg |
| Calcium | 16 mg |
| Iron | 0.56 mg |
| Vitamin A | 117.3 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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