Ingredients
Whole grain parboiled brown rice 66.7% , water 16.7% , canola oil 16.7%
Nutrition · per 100 g
| Energy | 86 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.7 g |
| Sugars | 0 g |
| Fiber | 1.4 g |
| Protein | 2.1 g |
| Salt | 0.01 g |
| Sodium | 4 mg |
| Calcium | 14 mg |
| Iron | 0.26 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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