Ingredients
crust 55.6% , sauce 22.2% , low moisture part skim mozzarella 11.1% , cooked seasoned pizza topping 5.6% , pepperoni made with pork 2.8% , chicken 1.4% , beef 0.7% , green pepper 0.3% , onion 0.3%
Nutrition · per 100 g
| Energy | 219 kcal |
| Fat | 10.2 g |
| Saturated fat | 4.7 g |
| Monounsaturated fat | 2.3 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 21.9 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 9.4 g |
| Salt | 1.2 g |
| Sodium | 461 mg |
| Potassium | 195 mg |
| Calcium | 156 mg |
| Iron | 1.1 mg |
| Vitamin A | 93.6 µg |
| Vitamin C | 7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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