Ingredients

Cupcakes 50.0% , colored frosting 50.0%

Nutrition · per 100 g

Energy	433 kcal
Fat	25 g
Saturated fat	13.3 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	51.7 g
Sugars	40 g
Fiber	0 g
Protein	3.3 g
Salt	0.96 g
Sodium	383 mg
Calcium	27 mg
Iron	1.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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